Description

As you age, the collagen in your skin and connective tissues weakens and loses strength, leading to increased skin creasing and sagging. By age 40, collagen production is reduced to about half of youthful levels. Supplementing with collagen can help slow declining collagen levels and provide structure and support throughout the body. Sourced from cows, pigs, chicken or fish, Type I is the most abundant type of collagen, found in connective tissue, tendons and bones, as well as the skin of all vertebrates. If you wish to avoid or minimize your consumption of mammal-derived ingredients, our Wild-Caught Marine Collagen is an outstanding alternative to traditional sources of Type I collagen.

Highlights

• Supports bones and joint cartilage, muscles and tendons, blood vessels and organs, as well as skin, hair and nails.*
• Provides a standardized 5-gram serving of unflavored Type I collagen peptides that mixes easily into hot or cold beverages, including coffee
• Marine Collagen Powder is sourced from the collagen-rich skin of wild-caught, deep-sea cod, haddock and pollock harvested from the North Atlantic Ocean in Norway by sustainable fisheries and is certified by the Marine Stewardship Council (MSC).
• Following Dr. Mercola’s belief in providing the best quality products, our Marine Collagen Powder Packets are third-party NSF certified for health and safety.
• Developed with you in mind, Dr. Mercola’s physician-formulated products are only made with ingredients that meet our premium quality standards. Established in 1997, we have been a trusted source in natural health for over two decades.

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