Based on the importance of whenever possible to strive for a higher standard, we’re excited to offer our Solspring® Biodynamic® Organic Garden Vegetable Italian Pasta Sauce.
Produced from fresh produce grown on a small biodynamic farm in Northern Italy’s majestic Po Valley, where the climate and soil are ideal for growing top-quality fruits and vegetables, this traditional sauce is created from a fresh blend of biodynamic and organic tomatoes, zucchini, onion, olive oil, carrot, celery and black pepper.
All of our delicious pasta sauces contain a maximum of only 5 grams of naturally occurring sugars per serving without any added sugars or fructose.
Demeter Certified Biodynamic® agriculture is a step up from organic standards in that it considers the entire farm instead of individual crops and products. It requires the use of holistic regenerative farming practices to promote the health of the soil, crops and livestock, which enhances the quality and nutrition of the food being grown with a heavy focus on sustainability.
We strongly believe biodynamic is the wave of the future and exactly what’s needed to ensure that our soils can continue to support agriculture and feed the world.
Complement any traditional pasta dish or homemade pizza, and order your Solspring® Biodynamic® Organic Garden Vegetable Italian Pasta Sauce today.
Discover more about Biodynamic® Garden Vegetable Italian Pasta Sauce