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Rich in vitamins, minerals and powerful phytochemicals, broccoli and broccoli sprouts are two of the healthiest foods you can eat. They contain two compounds – glucoraphanin and myrosinase – that combine to produce a unique compound called sulforaphane, a super-antioxidant that helps protect your cells, tissues and DNA from oxidative damage. Unfortunately, when you heat broccoli, it destroys the myrosinase. Our Organic Fermented Broccoli Sprouts is gently dried and powdered to preserve the myrosinase, glucoraphanin and all its other nutrients so you can enjoy the benefits of this powerful team.*
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