Certified Kosher, Vital Choice's top-grade Wild Alaskan Canned Sockeye Salmon is certified sustainably harvested from British Columbian waters.
All wild salmon are very high in omega-3 fatty acids and vitamin D and low in omega-6 and saturated fats, making them extraordinarily healthful, sustainably produced sources of protein.
Its vitamin D content is higher than any other specie of salmon. Commonly known as "red" salmon, Sockeye's unmatched astaxanthin content provides the species' characteristic deep red-orange color.
Wild Alaskan Canned Sockeye Salmon, with skin and soft edible bones, offers extra flavor, calcium (12% Daily Value per serving) and omega-3s (804 mg per serving).
What makes Wild Alaskan Canned Sockeye Salmon superior is:
Their key purchasing criteria is quality, not geography. Sockeye aren’t bound by international borders, and there is no inherent difference between salmon caught in Alaska versus British Columbia.
Fish fat levels vary by region, and on average Vital Choice sockeye features substantially more succulence and omega-3s than standard sockeye.
When it comes to freshness on your table, speed of processing means everything. And when it comes to fat content, with salmon, the more fat, the greater the nutrients and rich flavor!
Discover more about Wild Alaskan Canned Sockeye Salmon
We always do our best to procure easy-open can lids, but availability may vary. Some cans will ship as traditional-style lids.